Food Science and Engineering | JAMB 2025
Food Science and Engineering is a dynamic field that combines engineering principles with food production, processing, preservation, and quality control. It plays a crucial role in ensuring food safety, developing innovative food products, and improving food manufacturing techniques.
In this post, we will discuss the JAMB subject combination, WAEC requirements, universities offering food science and engineering, career opportunities, and the significance of this course in today’s world.
To download the latest JAMB CBT App for 2025, including the JAMB novel The Lekki Headmaster, click below:
Why Choose Food Science and Engineering?
Pursuing a degree in food science and engineering opens up numerous opportunities in the food industry. Here’s why this course is important:
- Food Security: Engineers in this field develop solutions to food shortages and improve food safety.
- Innovation in Food Processing: They create new food products and enhance production techniques.
- High Demand: The food industry constantly requires experts in food preservation and safety.
- Diverse Career Options: Graduates can work in food production, research, regulatory agencies, and quality control.
- Contribution to Health and Nutrition: Professionals in food science and engineering ensure food is nutritious and safe for consumption.
JAMB 2025 Subject Combination for Food Science and Engineering
To gain admission for food science and engineering, candidates must register the following JAMB subjects:
- English Language (Compulsory)
- Mathematics
- Physics
- Chemistry
Mathematics and Chemistry are essential due to their applications in food processing and preservation techniques.
Pro Tip: Practice past questions from JAMB and consider using the JAMB CBT App for effective preparation.
WAEC Subject Combination for Food Science and Engineering
Candidates applying for food science and engineering must have credit passes in the following WAEC subjects:
- English Language
- Mathematics
- Physics
- Chemistry
- Biology or Agricultural Science
A minimum of five credits is required in one or two sittings in WAEC, NECO, or NABTEB.
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Direct Entry Requirements for Food Science and Engineering
For candidates applying through Direct Entry, the following qualifications are acceptable:
- A-Level: At least two passes in Chemistry, Biology, or Physics.
- ND/HND: A minimum of Upper Credit in Food Technology, Science Laboratory Technology, or related fields.
- IJMB/JUPEB: A minimum of 12 points in relevant science subjects.
Direct Entry candidates may start from 200-level instead of 100-level.
Top Nigerian Universities Offering Food Science and Engineering
Below are 83 universities that offer food science and engineering:
- Ahmadu Bello University (ABU)
- University of Lagos (UNILAG)
- University of Nigeria, Nsukka (UNN)
- Obafemi Awolowo University (OAU)
- Federal University of Technology, Akure (FUTA)
- University of Benin (UNIBEN)
- University of Ilorin (UNILORIN)
- Federal University of Technology, Minna (FUTMINNA)
- University of Ibadan (UI)
- Lagos State University (LASU)
- Federal University of Technology, Owerri (FUTO)
- Covenant University (CU)
- Babcock University
- Bayero University Kano (BUK)
- Rivers State University (RSU)
- University of Jos (UNIJOS)
- University of Uyo (UNIUYO)
- Abia State University (ABSU)
- Nnamdi Azikiwe University (UNIZIK)
- Kwara State University (KWASU)
- Bowen University
- University of Port Harcourt (UNIPORT)
- Caleb University
- Federal University, Oye-Ekiti (FUOYE)
- Olabisi Onabanjo University (OOU)
- Akwa Ibom State University (AKSU)
- Redeemer’s University
- Igbinedion University
- Madonna University
- Nile University
- Mountain Top University
- Bells University of Technology
- Bingham University
- Chukwuemeka Odumegwu Ojukwu University (COOU)
- Ekiti State University (EKSU)
- Ambrose Alli University (AAU)
- American University of Nigeria (AUN)
- Federal University, Lokoja (FULOKOJA)
- Federal University, Kashere (FUK)
- Federal University, Lafia (FULAFIA)
- Federal University, Ndufu-Alike (FUNAI)
- Federal University, Otuoke (FUOTUOKE)
- Federal University, Wukari (FUWUKARI)
- Gombe State University (GSU)
- Godfrey Okoye University
- Gregory University, Uturu
- Joseph Ayo Babalola University (JABU)
- Kogi State University (KSU)
- Lead City University
- Micheal Okpara University of Agriculture (MOUAU)
- Nasarawa State University (NSUK)
- Nigerian Turkish Nile University
- Novena University
- Pan-Atlantic University
- Paul University
- Renaissance University
- Salem University
- Samuel Adegboyega University
- Sokoto State University (SSU)
- Southwestern University
- Summit University
- Taraba State University (TSU)
- Tansian University
- Umaru Musa Yar’adua University (UMYU)
- Veritas University
- Wellspring University
- Wesley University
- Western Delta University
- Yobe State University (YSU)
- Zainab University
- Baze University
- Fountain University
- Landmark University
- Adeleke University
- Chrisland University
- Landmark University
- Almeda University
- Lagos Business School
- Nigerian Army University
Career Opportunities in Food Science and Engineering
Graduates of food science and engineering can pursue careers in various sectors, including:
- Food Processing & Manufacturing – Developing and optimizing food production systems.
- Quality Control & Assurance – Ensuring food meets safety standards.
- Research & Development – Innovating new food products and packaging.
- Food Safety & Inspection – Working with regulatory agencies to ensure compliance.
- Agricultural & Environmental Engineering – Enhancing food production techniques.
- Supply Chain & Logistics – Managing the transportation and distribution of food.
Tips for Excelling in Food Science and Engineering
- Develop Strong Science Skills – Chemistry, Physics, and Biology are key subjects.
- Learn About Food Regulations – Understand food safety laws and industry standards.
- Get Hands-on Experience – Participate in lab work and internships.
- Stay Updated on Technology – Explore new trends in food preservation and processing.
Conclusion
Studying food science and engineering equips students with the skills to improve food quality, develop new products, and ensure food safety. With the right JAMB and WAEC subject combinations, securing admission into a top university is achievable.
Are you ready to build a career in food science and engineering? Start preparing today!
For more JAMB updates, visit the official JAMB website.
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